▼Responsabilidades laborales
General cooking, customer service, store opening preparations (cleaning, etc.)
As you advance, you may also be responsible for store management (purchasing management, shift management, staff management, revenue and expenditure management), sales promotion planning, etc.
Pork is used for ramen, yakiniku, etc.
▼Salario
■Salary
2.4-2.6 million yen per year
Career advancement model salary
Manager：2.8 million yen・Section manager：3 million yen・Assistant manager：3.2 million yen・Manager：3.6 million yen
Manager: 5 million yen
■Salary increase
Yes
Bonus
Once a year * Amount depends on company performance
▼Periodo de contrato
According to the policy of the status of residence
▼Dias y horas laborables
■Working Days
2 days off per week in rotating shifts. No special vacations.
Working hours
16:00-25:00, 8 hours on weekdays, 10 hours on weekends and holidays.
Details of working hours vary depending on the place of work.
■Break time
Average break time: 60 minutes on holidays, 120 minutes on weekdays
▼Detalles de horas extras
ant
▼Dia festivo
Two days off per week in rotating shifts. No special vacations.
▼Capacitacion
3 months
▼Ubicacion del trabajo
There are 14 stores in Osaka City, including yakitori, izakaya, kushikatsu, ramen, etc.
Please consult with us about the restaurant where you would like to work.
▼Seguro disponible
Various social insurances (health, welfare pension, employment, workers' accident compensation insurance, etc.)
▼Beneficios
Social insurance is provided (health insurance, unemployment insurance, workers' accident compensation insurance, and employee pension insurance)
▼Informacion sobre fumar
Smoking is prohibited in the laydown area
▼Otros comentarios
Pork is used for ramen, yakiniku, etc.
